Use leftover baby food to make new food

Cheese Broccoli Potato Pancakes

These ingredients are very healthy and commonly used, and are easy to bake. Making them into pancakes is a breeze. Broccoli can be replaced with other vegetable purees, making this recipe infinitely adaptable. Add a little tomato sauce at the end, your baby will like it very much.

The practice of cheese broccoli potato pancakes

Cheese Broccoli Potato Pancakes

Cream pasta with vegetables

The batter is nutritious and easy to make. Cheese has a very good taste and is suitable for all babies. Pumpkin puree, carrot puree and cauliflower puree have very bright colors, which can make the batter look good after being made. Of course, any other vegetable puree is possible.

The practice of creamy macaroni

Cream pasta with vegetables

Mini banana cake

An important source of cereals and fiber for babies, these cute little cakes are the perfect breakfast for babies.

The practice of banana cupcakes

Mini banana cake

Sweet potato apricot mud pancakes

Make full use of leftover rice noodles and fruit puree to make delicious small pancakes. Suitable as a baby's breakfast or snack.

The practice of sweet potato apricot mud pancakes

Sweet potato apricot mud pancakes

Vegetable garlic sauce

Add as much garlic as possible, it is full of aroma and nutrition.

The practice of vegetable garlic sauce

Vegetable garlic sauce

Tags: cheese, broccoli, potatoes, pancakes, pumpkin, carrots, cauliflower, bananas, cakes, sweet potatoes, sweet potatoes, apricots, garlic, vegetables



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